Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai coconut tofu curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Coconut Tofu Curry is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Thai Coconut Tofu Curry is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook thai coconut tofu curry using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Thai Coconut Tofu Curry:
- Take diced tofu
- Prepare mushrooms chopped
- Prepare Broccoli florets
- Make ready capsicum chopped
- Take corn
- Make ready Garlic cloves crushed
- Prepare Thai curry paste
- Make ready coconut milk
- Get fish sauce or soya sauce
- Take sugar
- Prepare Salt to taste
- Take oil
Steps to make Thai Coconut Tofu Curry:
- In a pan, heat oil. Saute the tofu and the Veggies and keep aside on a plate. In the same pan, saute garlic, add Thai curry paste and saute. Add coconut milk and mix well. Add salt, soya sauce and the the vegetables and stir fry well. Add the tofu pieces and serve
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food thai coconut tofu curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!