Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mediterranean tofu couscous. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mediterranean Tofu Couscous is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mediterranean Tofu Couscous is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Take 1 package pearl couscous
- Get 1 package Moroccan tofu
- Get 1 red pepper
- Get 1/2 small eggplant
- Make ready 2 handfuls grape tomatoes
- Make ready 1/3 cup onion
- Take 1/3 cup corn
- Prepare 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Make ready Salt
- Get Pepper
- Take Olive oil
- Get Garlic powder
- Get Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food mediterranean tofu couscous recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!