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Crockpot Pulled chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Fanny Patrick

Crockpot Pulled chicken
Crockpot Pulled chicken

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot pulled chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Pulled chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crockpot Pulled chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crockpot pulled chicken using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Pulled chicken:
  1. Take 8 pieces skinless boneless chicken breast
  2. Make ready 2 cups barbecue sauce (your choice)
  3. Make ready 1 cup water (more if needed)
  4. Make ready tortilas or buns (as many as needed)
Instructions to make Crockpot Pulled chicken:
  1. Place raw chicken breast in crock pot add enough water to cover all the chicken then cook on high for 3hrs. After the 3hrs check temp of chicken should be 180°once cooked drain water out and shred chicken. Then place back into crock pot and mix your barbecue sauce in and add 1cup water to help sauce to cover better mix it together then let sit for 3 min mix once then take out and place on your buns or tortillas. And enjoy
  2. You can add more sauce if needed. 1cup barbecue sauce to 1cup water if your adding more sauce.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food crockpot pulled chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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