Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, summertime is curry time! cold curry flavored noodle dipping sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Summertime Is Curry Time! Cold Curry Flavored Noodle Dipping Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Summertime Is Curry Time! Cold Curry Flavored Noodle Dipping Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook summertime is curry time! cold curry flavored noodle dipping sauce using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Summertime Is Curry Time! Cold Curry Flavored Noodle Dipping Sauce:

1. Make ready Carrot
2. Get Onion
3. Take Aburaage (a square piece)
4. Prepare Dashi stock
5. Get to 4 1/2 tablespoons Mentsuyu (2x concentrate)
6. Get to 2/3 teaspoon Salt
7. Take to 2 tablespoons Curry powder
8. Take as much (to taste) Toppings: Chopped green onion, tempura batter crumbs, seasonal vegetables etc.

Steps to make Summertime Is Curry Time! Cold Curry Flavored Noodle Dipping Sauce:

1. Slice the onion thinly. Finely julienne the carrot and aburaage (pour boiling water over the aburaage to remove excess oil).
2. Add these to dashi stock and simmer. (I use dashi stock so that you can really taste the dashi after the curry is added, but you can use water instead if you like.)
3. Add the seasoning ingredients and simmer until the vegetables are cooked. Cool down to room temperature and then chill in the refrigerator until ice cold. Use as a dipping sauce with your favorite noodles.
4. I increased the dashi stock to 1000 ml here and used it as the pour-over sauce for bukkake udon…I should have added a poached egg maybe.
5. I used 1000 ml of dashi stock, and poured the sauce over cold rice, ochazuke style.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food summertime is curry time! cold curry flavored noodle dipping sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!