Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai red curry with chicken & tofu. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thai Red Curry with Chicken & Tofu is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Thai Red Curry with Chicken & Tofu is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have thai red curry with chicken & tofu using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai Red Curry with Chicken & Tofu:

1. Get Red Curry Paste ★
2. Make ready Coconut Oil (or Vegetable Oil) ★
3. Get Onion
4. Make ready Bell Pepper
5. Make ready Chicken
6. Take Tofu
7. Make ready Coconut Milk ☆
8. Get Water ☆
9. Prepare Chicken Bouillon Paste (or 1 Cube Chicken Bouillon) ☆
10. Take Brown Sugar ☆
11. Take Fish Sauce ☆
12. Prepare Chopped Cilantro (or 6 basil leaves)

Instructions to make Thai Red Curry with Chicken & Tofu:

1. Cut the meat and vegetables into bite-size pieces.
2. Cut tofu into bite-size pieces.
3. Chop the cilantro.
4. Heat oil in a large skillet on medium heat. Add the curry paste, stir fry 1 minute or until fragrant.
5. Stir in the meat and vegetables and cook for 3 minutes or until the meat is cooked through.
6. Add coconut milk and water.
7. Add chicken bouillon, brown sugar and tofu and simmer about 5 minutes.
8. Add fish sauce.
9. Add chopped cilantro and it is ready to serve with steamed Jasmine rice!
10. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food thai red curry with chicken & tofu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!