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Gado Gado salad Recipe

 ·  ☕ 2 min read  ·  ✍️ Bobby Mendez

Gado Gado salad
Gado Gado salad

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, gado gado salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gado Gado salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Gado Gado salad is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook gado gado salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gado Gado salad:
  1. Take vegetable oil
  2. Make ready tofu, small chunks
  3. Make ready cooked potato
  4. Prepare eggs
  5. Take green beans
  6. Make ready Chinese cabbage
  7. Make ready cucumber
  8. Take beansprouts
  9. Take shredded carrot
  10. Take prawn crackers
  11. Prepare crispy onions
Steps to make Gado Gado salad:
  1. Heat the oil and boil some water
  2. Fry the tofu until brown and crispy, then transfer to a plate. Add the potatoes until they are beginning to crisp up then put aside to cool.
  3. Add the eggs to the water and boil for 7 minutes. Add the beans and boil for 2-3 mins until just tender.
  4. Put tofu, potatoes, beans, cabbage, cucumber, bea sprouts and carrot in a bowl. Break the prawn crackers and scatter over. Peel and quarter the eggs and serve on top of crispy onions.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food gado gado salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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