Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, crispy tofu and baby corn. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crispy tofu and baby corn is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crispy tofu and baby corn is something that I’ve loved my entire life.

Chop the baby corn and tofu. Indo Chinese Recipe ~ The Terrace Kitchen. Learn the tricks to making amazing crispy tofu, without a ton of oil! This tofu is a fantastic addition to Asian dishes and recipes that need extra When you bake your tofu, you give it time to develop crispy edges and warm, pillowy insides.

To get started with this recipe, we must prepare a few ingredients. You can have crispy tofu and baby corn using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy tofu and baby corn:

1. Prepare Tofu
2. Get Baby corn
3. Take Ginger garlic paste
4. Take Red chilli powder
5. Make ready Turmeric powder
6. Make ready Coriander powder
7. Prepare Rice flour
8. Take Salt

Now you have crispy tofu to add to virtually any dish you’d like! While the tofu is crispy and slightly Made in again, same as last time, but sprinkled a little corn starch on the cubes before baking them This was my first time making crispy tofu and it came out perfectly! All it needed was a little salt and. I finally perfected my crispy tofu, but I am in dire need of sauces for it.

Instructions to make Crispy tofu and baby corn:

1. Boil the baby corn.
2. Chop the baby corn and tofu.
3. Marinate in ginger garlic paste, red chilli powder, turmeric, coriander powder, salt, rice flour.
4. Shallow fry.
5. Ready to serve and ENJOY!

All it needed was a little salt and. I finally perfected my crispy tofu, but I am in dire need of sauces for it. I have a lot of staples and The best way to make crispy tofu doesn’t need flour or corn starch or any of that Jazz. You simply cut firm tofu into whatever size dice you prefer (I. Crispy tofu that’s still ostensibly healthy feels like a win to me.

So that’s going to wrap this up for this special food crispy tofu and baby corn recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!