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Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶 Recipe

 ·  ☕ 3 min read  ·  ✍️ Hettie Strickland

Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶
Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fry egg noodles with chilli tofu top with crispy chilli oil 🍜 🌶. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶 is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have stir fry egg noodles with chilli tofu top with crispy chilli oil 🍜 🌶 using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶:
  1. Take nests dry egg noodle
  2. Make ready tofu or one pack of chilli tofu, cut into small chunks size
  3. Take carrot, shredded
  4. Make ready spring onions, sliced
  5. Get green beans, cut into bite size
  6. Take bokchoi, sliced
  7. Prepare beansprounts
  8. Prepare vegetable oil
  9. Take cut up broccoli
  10. Take asparagus, cut into bite size
  11. Take garlic, finely chopped
  12. Take Some white sesame seeds for garnish
  13. Prepare Crispy chilli in oil from @laoganmausa
  14. Make ready Sauce
  15. Get oyster sauce
  16. Get dark soysauce
  17. Prepare soysauce
  18. Prepare sugar
  19. Take grated ginger
  20. Make ready sake (optional)
  21. Get mirin
  22. Make ready sesame oil
  23. Take Salt and pepper
Steps to make Stir Fry Egg Noodles With Chilli Tofu Top With Crispy Chilli Oil 🍜 🌶:
  1. Blanched egg noodles in hot water for 4-8 minutes. Once noodles softened, drained and place in a plate or bowl.
  2. On a medium heat pan or wok, add vegetable cooking oil then garlic, fry for a min until garlic golden.
  3. Add all the vegetable in and quick stir fry. Add tofu and fry for another 1-2 minutes.
  4. Mix the sauce base together in a mixing bowl, pour them on to the pan or wok mix well. Add noodles in and stir well.
  5. Seasoning with salt and pepper. Taste it, you can add more sauces if prefer. Garnish with sesame seeds and crispy chilli oil before serve. I use this brand (pic attached) but you can make your own one I have recipe attached here. (see recipe)
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food stir fry egg noodles with chilli tofu top with crispy chilli oil 🍜 🌶 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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