Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, breaded tofu with cashew garlic dip. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Breaded Tofu with Cashew Garlic Dip is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Breaded Tofu with Cashew Garlic Dip is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have breaded tofu with cashew garlic dip using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breaded Tofu with Cashew Garlic Dip:

1. Prepare Soy sauce
2. Get Sesame oil
3. Get Pepper
4. Take Breadcrumbs
5. Get Cooking oil
6. Take Mayonaise
7. Prepare Soy sauce
8. Take pieces - Tofu
9. Prepare sprig - Parsley
10. Prepare pieces - Egg
11. Prepare Garlic, minced
12. Take Cashew nuts, chopped

Instructions to make Breaded Tofu with Cashew Garlic Dip:

1. Cut 4 pcs. tofu into 1/2 inch slices.
2. Season with 2 tsbps. soy sauce, 1 tbsp. sesame oil, and 1 tsp. pepper.
3. Dip each tofu pieces in two slightly beaten eggs, then in 2 cups breadcrumbs.
4. Deep fry in 2 cups hot cooking oil, then drain.
5. For the dip: mix 1/2 cup mayonaise, 1 tbsp. each of soy sauce and chopped cashew nuts.
6. Top with 1 tbsp. fried crispy garlic and a sprig of parsley.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food breaded tofu with cashew garlic dip recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!