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Crispy Beancurd Skin Vegan Salad Recipe

 ·  ☕ 2 min read  ·  ✍️ Brian Mack

Crispy Beancurd Skin Vegan Salad
Crispy Beancurd Skin Vegan Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy beancurd skin vegan salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crispy Beancurd Skin Vegan Salad is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crispy Beancurd Skin Vegan Salad is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy beancurd skin vegan salad using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Beancurd Skin Vegan Salad:
  1. Take oil for deep frying
  2. Take onion
  3. Get green chili or green peper
  4. Prepare coriander leaf and stem
  5. Take uncooked bean curd skin
  6. Take general tao’s sauce
  7. Prepare sugar
  8. Make ready light sauce
  9. Make ready shao xing rice wine
  10. Take red wine vineger or rice wine vineger
  11. Prepare heinz chili ssuce
  12. Prepare peri peri chili sauce
  13. Prepare cornstarch
Steps to make Crispy Beancurd Skin Vegan Salad:
  1. UNCOOKED BEANCURD SKIN
  2. FRIED CRISPY BEANCURD SKIN
  3. with oil once almost smoky a quick deep fry beancurd skin for 5 second each removed from oil and fold it looking bulky then drain immediately
  4. MAKE SAUCE
  5. mix all sauce ingredients then set aside
  6. TO COOK
  7. with 1 tbsp of oil brown onion and green chili
  8. add sauce mix well for 1 minute then off heat and add crispy beancurd and coriander leaf gently cost sauce well trying not to break crispy beancurd
  9. BELOW ARE FEW OF MY BEANCURD RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/360652-spicy-mushroom-and-beancurd-skin (see recipe)
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food crispy beancurd skin vegan salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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