Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy dish of tofu and minced meat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy dish of Tofu and minced meat is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy dish of Tofu and minced meat is something which I’ve loved my whole life. They are nice and they look fantastic.
Tofu with minced pork is one home-cooked dish that served in every Chinese household. The earliest evidence of tofu production was found on the mural incised on a stone slab. Separate scallion into green and white parts and mince them both. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy dish of tofu and minced meat using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy dish of Tofu and minced meat:
- Make ready 1 package Tofu
- Prepare 400 g ground pork (or chicken)
- Get 1 clove garlic, minced
- Take 1 tsp ginger, minced
- Get 4 scallions
- Make ready 1 TBSP chili paste with fermented soy bean(豆板醤)
- Prepare ☆2 TBSP cooking sake
- Make ready ☆1 TBSP sweet bean sauce
- Make ready ☆1 TBSP soy sauce
- Make ready ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
- Prepare ☆1 tsp sugar
- Prepare ☆1 cup water
- Get 1 TBSP potato starch with 1/4 water
- Get 1 TBSP sesame oil
Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. Place the tofu on a plate and topped with the minced meat gravy. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Chili Bean Sauce is available in most large.
Instructions to make Spicy dish of Tofu and minced meat:
- Wrap tofu with paper towel and microwave it for 3 minutes.
- Separate scallion into green and white parts and mince them both.
- In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
- Add ground pork until it changes the color, 3 minutes.
- Lower the heat and add chili paste with fermented soy bean(豆板醤)
- Add all the ingredients of ☆ into the pan and cook until it boils.
- Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
- Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
- Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.
- Ready to serve and ENJOY!
Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Chili Bean Sauce is available in most large. Her tofu dishes are quite popular among the guests. However some guests told her that they want to eat some meat rather than just tofu. Vegan readers, skip the minced pork or beef.
So that’s going to wrap this up with this special food spicy dish of tofu and minced meat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!