Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, refreshing and crispy tofu salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Refreshing and Crispy Tofu Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Refreshing and Crispy Tofu Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have refreshing and crispy tofu salad using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing and Crispy Tofu Salad:

1. Take servings' worth Silken tofu
2. Prepare to 1/2 Onion
3. Get the same amount as the onion Daikon radish sprouts (I also recommend mizuna greens )
4. Prepare Canned tuna
5. Get Shredded nori seaweed
6. Prepare ✿ Soy sauce
7. Take ✿ Mentsuyu
8. Make ready ✿ Mayonnaise
9. Take ✿ Sesame oil

Instructions to make Refreshing and Crispy Tofu Salad:

1. Chop the tofu into bite-sized pieces. This makes the salad easier to eat.
2. Thinly slice the onion and soak in water. Rinse the daikon sprouts and cut into bite-sized lengths.
3. Arrange the tofu on a serving plate. Garnish with the well-drained onions and sprouts from Step 2.
4. Scatter tuna on top.
5. Drizzle the dressing made from the combined ✿ ingredients, top with mayonnaise, then serve.
6. Right before serving, sprinkle finely shredded nori seaweed. Be sure to toss the salad well before eating to blend the mayonnaise and dressing.
7. In response to suggestions from COOKPAD users, I made a version with mizuna! This is also delicious. I added a tiny bit of sesame seed dressing to my own.
8. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food refreshing and crispy tofu salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!