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Steam Tofu with Ground Pork and Minced Fish Recipe

 ·  ☕ 2 min read  ·  ✍️ Jessie Hamilton

Steam Tofu with Ground Pork and Minced Fish
Steam Tofu with Ground Pork and Minced Fish

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steam tofu with ground pork and minced fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steam Tofu with Ground Pork and Minced Fish is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Steam Tofu with Ground Pork and Minced Fish is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have steam tofu with ground pork and minced fish using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steam Tofu with Ground Pork and Minced Fish:
  1. Take 1 block tofu
  2. Make ready 250 g minced fish
  3. Get 2 tbsp minced pork
  4. Prepare To taste White pepper
  5. Prepare just a little bit Salt
Instructions to make Steam Tofu with Ground Pork and Minced Fish:
  1. Mix all the ingredients well and mold it like a spoon shape.
  2. Place in a platter and steam for 7 to 9 mins
  3. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food steam tofu with ground pork and minced fish recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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