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Spicy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Lawrence Ortiz

Spicy Tofu
Spicy Tofu

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy tofu. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Tofu is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Spicy Tofu is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook spicy tofu using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tofu:
  1. Get 2 Big cubes of Tofu
  2. Take as required Sweet and chilli sauce
  3. Get some Spring onions
  4. Prepare as required Flour
  5. Prepare 65 ml Coconut milk
Instructions to make Spicy Tofu:
  1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
  2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
  3. Mix it and garnish with spring onion.
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food spicy tofu recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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