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Teriyaki Glazed Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Ada Taylor

Teriyaki Glazed Tofu
Teriyaki Glazed Tofu

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, teriyaki glazed tofu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Glazed Tofu is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki Glazed Tofu is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki glazed tofu using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Glazed Tofu:
  1. Prepare For the Tofu
  2. Get 1 Tofu box
  3. Prepare 1 egg
  4. Take 1/2 cup cornstarch
  5. Prepare to taste Salt and peppers
  6. Get Sauce
  7. Get 3 Tbsp Teriyaki
  8. Prepare 2 tbsp Honey
  9. Get 2 tbsp soy sauce
  10. Get 1/2 tbsp sriracha
  11. Take 1 tbsp cornstarch
Steps to make Teriyaki Glazed Tofu:
  1. Drain tofu and squeeze out any excess liquid inside it. Pat dry with a paper towel and let it sit while preparing your other ingredients.
  2. Beat the egg into a bowl until it’s evenly beaten throughout and add salt and pepper.
  3. Dip the tofu into the egg and let it soak up all of the egg by applying pressure to the tofu and releasing.
  4. Pat then tofu into the cornstarch, make sure all of the tofu is covered in the cornstarch so that it’ll have a crispy outer layer. You can cut the tofu into even cubes.
  5. Heat up a pan with some oil and through in the tofu once the pan is hot. Take the tofu out once they start to turn golden brown.
  6. For the sauce, Mix honey, sriracha, Teriyaki, and soy sauce together (I didn’t put exact measuring, so if you want it sweeter or spicier add more or less as you please). Once the sauce is mixed, now whisk in the cornstarch until no clumps are seen.
  7. Heat up the pan where the tofu was cooked on, throw the sauce into there and keep stirring until it thickens. Once it thickens, throw in the tofu and mix it all together so each tofu is evenly coated.
  8. Add sesame seeds on top and enjoy!!
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food teriyaki glazed tofu recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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