Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tofu kimchi salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu Kimchi Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tofu Kimchi Salad is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tofu kimchi salad using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tofu Kimchi Salad:

1. Prepare 1 pkg(1lb) momen(firm) tofu
2. Take 1 english cucumber, very thinly sliced
3. Take 3/4 tsp salt
4. Get 1 Tbsp water
5. Get 11/2 cups(360ml) kimchi,chopped
6. Get 2 Tbsp apple cider vinegar
7. Make ready 11/2 Tbsp sesame oil
8. Take 1 tsp white sesame seeds(optional)

Steps to make Tofu Kimchi Salad:

1. Slice cucumber half-moon very thinly. I use mandoline slicer. Add salt and water, put into a food quality plastic bag. Knead it gently until cucumber get soft and water comes out. Drain the water.
2. Rinse tofu with tap water and wrap with paper towel. Drain very well. I hold it in my hands and push. You don’t need to worry about breaking it a bit. You will break it later as a process anyway.
3. Put cucumber, kimchi(I cut them into bite size with my scissors if they’re bigger), tofu(break it with your hands) in your bowl.
4. Add apple cider vinegar, sesame oil and sesame seeds(optional) and mix well. Taste very depends on what kind of kimchi you use. Add whatever you want if you desire and explore!
5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food tofu kimchi salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!