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Fish Tofu Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Cody Ford

Fish Tofu Soup
Fish Tofu Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fish tofu soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This fish tofu soup recipe with bean sprouts and chilies is the perfect winter meal. As for Fish Tofu Soup, it’s usually done with a whole fish, which is pan-fried and then added to a stock to boil. Miso soup (味噌汁, misoshiru) is a traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed. In addition, there are many optional ingredients.

Fish Tofu Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fish Tofu Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tofu Soup:
  1. Make ready Any small kind of fish
  2. Prepare 6 big slices of ginger
  3. Make ready Bokchoy
  4. Get 1 pc firm tofu, cut into 4 cubes

Add cornstarch solution; cook, stirring, until soup thickens. Reduce heat to low; slowly drizzle in egg white, cook, stirring constantly. Note: AnnaFoodTherapy Studio related information already moved to www. Nutrition benefit of Fish Tofu Soup Recipe Tofu and fish go very well together.

Instructions to make Fish Tofu Soup:
  1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
  2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
  3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.
  4. Ready to serve and ENJOY!

Note: AnnaFoodTherapy Studio related information already moved to www. Nutrition benefit of Fish Tofu Soup Recipe Tofu and fish go very well together. The cooked soup is delicious, and the soup is milky white. Sprinkle with coriander can also clear heat. This fish soup is made with the grass carp fish, or 鯇魚, usually the tail of the fish.

So that’s going to wrap it up for this special food fish tofu soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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