Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crispy tofu and prawn with salted egg sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crispy tofu and prawn with salted egg sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crispy tofu and prawn with salted egg sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy tofu and prawn with salted egg sauce:

1. Make ready Prawn and tofu
2. Take 300 gr prawn (descale and devein)
3. Take 2 blocks tofu
4. Take Marination
5. Take 600 gr flour (separate it into 200 gr and 400 gr)
6. Get 200 ml sprite / beer
7. Take 1 tbsp salt
8. Take 1 tbsp pepper
9. Get 1/2 tspTruffle water (optional)
10. Get Salted Egg Sauce
11. Make ready Butter
12. Prepare 3 pieces garlic cloves
13. Make ready 5 pieces shallots
14. Get 2 cooked salted egg (mashed it)
15. Make ready 30 ml milk
16. Prepare Chilli (optional)
17. Take Garnish
18. Get Chilli flakes
19. Get slice Chives

Steps to make Crispy tofu and prawn with salted egg sauce:

1. Mix all marination ingredients until it mix well (use 200 gr flour)
2. Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination)
3. Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely
4. Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it
5. Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes
6. Enjoy and tell me what you think😆
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food crispy tofu and prawn with salted egg sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!