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Steam Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Violet Luna

Steam Tofu
Steam Tofu

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steam tofu. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steam Tofu is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Steam Tofu is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steam tofu using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Steam Tofu:
  1. Make ready 1 pack soft tofu
  2. Prepare 250 g ground fish
  3. Get White pepper
  4. Get 2 tsp flour
  5. Make ready Spring onion diced
  6. Make ready 1 little Salt
Steps to make Steam Tofu:
  1. Put the tofu in a strainer and.let it sit for 30 mins.Letting all the water drop.After that mashed it using fork.Season the ground fish with white pepper salt and spring onionvmix it properly.Combine fish and tofu and mix it properly until all are incorporated.Form.into a ball and place in.a plate.Boil water in.a steamer and steam for 20 mins.
  2. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food steam tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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