Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed tofu puffs. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Tofu Puffs is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Tofu Puffs is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have stuffed tofu puffs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tofu Puffs:
- Make ready 12 tofu puffs
- Prepare 250 g ground fish
- Get Cooking.oil
- Take leaves Some celery
- Get 1 shallot.minced
- Make ready 1 tsp flour dissolved in water
- Take 1 tsp oyster sauce
- Make ready 1 little bit of chilli.small diced
Instructions to make Stuffed Tofu Puffs:
- Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
- Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
- Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food stuffed tofu puffs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!